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March 26, 2021 (HeartlandDailyNews) – Masks and bans on indoor dining do little to stop the spread of COVID-19, according to a new report by the U.S. Centers for Disease Control and Infection, and media outlets that covered the findings downplayed the results.
According to the CDC report, published March 12 in the agency’s Morbidity and Mortality Weekly Report, while mask mandates and indoor restaurant bans did decrease daily cases of COVID-19 and deaths, the results were a correlation and a tiny one at that.
Mask mandates reduced case growth between zero and 1.8 percent, and COVID death rates by .7 and 1.9 percent, with an increase in deaths 21-40 days after the mandate went into effect. Indoor dining bans decreased case growth between .1 and .4 percent with an increase in cases in four time periods the bans were implemented. Restaurant bans were associated with a slight growth in COVID mortality.
Media outlets reported the findings but downplayed the numbers. “CDC study shows link between mask mandates, reduced COVID-19 spread as states lift restrictions,” reported ABC on March 5 (the day the result
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